Instructions

Get 3 bowls. In the first bowl, add the flour. In the second bowl, add the eggs and beat them. In the third bowl, add the bread crumbs and paprika (and salt and pepper to taste).

Dip the chicken tenders first in the flour, then the eggs, then the bread crumb mix.

Place on a greased baking sheet.

Bake 25-30 minutes at 350 degrees.

FOR FREEZER MEAL:

Line the tenders on a pan and freeze for two hours.

Place tenders in ziploc bag.

To cook: On a greased baking sheeting, bake at 375 degrees for 25-30 minutes.