Prep
Total
Yield 6 people
1, 28oz bag frozen turkey meatballs (can use other kind of meatball)
18 oz Orange Marmalade
16oz Jellied Cranberry sauce
12oz bottle Chili sauce
1 teaspoon garlic salt
Add all ingredients to crock pot/slow cooker and stir.
Cook in crock pot on high for 2-4 hours or until meatballs are cooked throughout.
Courses Dinner or Appetizer
Recipe by Sincerely Jean at https://sincerelyjean.com/five-ingredient-orange-cranberry-meatballs/