This is a sponsored post by me on behalf of Farmer John®. The opinions and text are all mine.
What are your holiday traditions?! To me, traditions are what makes holidays. I love experiencing old ones and creating new ones as well. One of ours is food. Food in our home is a big tradition and it just doesn’t feel like the holidays if we don’t have tons of food hehe. With a bunch of food comes a bunch of people. Family time really is the best time and I love sharing the holidays and traditions with my loved ones.
Because there are always friends and family around, meal planning is essential for the holidays. We like our meals delicious, big enough to feed a crowd, and of course, the easier the better. These Loaded Breakfast Sliders are just that. With Farmer John® Thick Cut Premium Bacon and Farmer John® Classic Pork Sausage Links, these sliders are true to their name when I say loaded! They’re filled with bacon, sausage, eggs, cheese, and topped off with a salted parsley butter poured on top.
Everyone always loves it when I make these sliders. It leaves them feeling satisfied and full. I either make these for breakfast or for dinner. Whatever suits your fancy! Do you like having breakfast for dinner? We have breakfast for dinner quite a bit and we love it.
Farmer John Thick Cut Bacon and Farmer John Classic Pork Sausage Links are our favorite products to use in this recipe. You can’t go wrong with the tender juiciness of the sausage and the thickness of the bacon. We always buy it at Smart and Final. I just love Smart and Final and always find great finds there that we share with our family.
I use American cheese in this recipe but you can use whatever cheese you like. For some reason, I just love American cheese on eggs. I can only eat American cheese with eggs and grilled cheese. For the rest, I am a cheddar cheese lover!
We love these breakfast sliders and they are a perfect addition for holiday festivities and feeding a big crowd. Enjoy!
These Loaded Breakfast Sliders are filled with bacon, sausage, egg and cheese and will for sure be a hit with your family!
- 12 count King's Hawaiian Sweet Rolls
- 8 Eggs
- Pinch of salt and pepper
- 1 8oz Package of Farmer John Classic Pork Sausage Links
- 1 lb Farmer John Thick cut or Classic Bacon
- 8 slices American cheese (or your favorite kind)
- 1/4 tsp Parsley
- 1/8 tsp Salt
- 3 tbsp Melted butter
Cook Farmer John Classic Premium Bacon and Sausage Links according to the directions on the back of package. Set aside and let cool.
Crack your eggs in a bowl and whisk in your milk. Blend well and then add a dash of salt and pepper.
Crumble up your bacon and sausage into small pieces.
Pour eggs mixture into a large pan over medium heat and then add in your bacon and sausage pieces. Scramble them and set aside.
Grease a 9x13 inch pan and cut your rolls in half. Place the bottom of your rolls in the pan.
Place your bacon sausage scrambled eggs onto the rolls. Then layer it with your cheese. Place the top of the rolls on top of the cheese.
For your butter topping, mix melted butter, salt and parsley together. Brush on top of your rolls.
Bake in oven at 350 for 15-20 minutes.
Let cool and serve warm.
If you liked this post I would love for you to share it on social media by clicking the buttons below!
[easy-social-share buttons=”facebook,twitter,pinterest,mail” morebutton_icon=”plus” counters=0 style=”icon”]