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Peanut Butter Pupcakes

Servings 6 cupcakes

Ingredients

  • 1 egg
  • 1/4 C peanut butter
  • 1/4 C apple sauce
  • 1/3 C honey
  • 1/2 C shredded carrots
  • 1 tsp vanilla
  • 1 C whole wheat flour
  • 1 tsp baking soda
  • 6 Milk-BoneĀ® dog treats

Frosting

  • 4 oz cream cheese
  • 1/2 C peanut butter
  • 1 tsp milk

Instructions

  1. Preheat oven to 350 and grease a regular sized muffin tin. 

  2. In a mixing bowl combine all ingredients together besides your flour and baking soda. Mix until smooth.

  3. Add in your flour and baking soda, mix until combined.

  4. Fill your cupcake tins 3/4 the way full. Bake for 20-25 minutes

Frosting

Add all ingredients together and mix until smooth.

  1. Add more milk or less milk to your linking depending on how thick you want it. 

  2. Once pupcakes are cooled. Frost them and place a Milk-BoneĀ® dog treat on top.