The holiday season is all about food, family and fun. Whether your bringing a dish for a holiday party or feeding your family and friends between Thanksgiving and Christmas. Barilla and Galbani make the perfect pairing.
I have always loved pasta. I think it is because carbs are my weakness! This Marinara Mac & Cheese is one of our favorite go to meals in our home. Its super quick, easy, and delicious. My kids devour this stuff. With the holidays upon us I always like to have a quick but yummy dish on hand to feed all the guests and hungry mouths.
- 1 lb Barilla Penne Pasta
- 24 oz Barilla Traditional Red Sauce
- 1 C half and half
- 1 tsp garlic powder
- 1 C Galbani Mozzarella Cheese
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Cook pasta according directions on the back of the Barilla Box.
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In separate sauce pan add Barilla traditional red sauce, half and half, and garlic power. Mix and simmer until it start to boil.
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Add in 1 cup mozzarella cheese. Stir and let melt.
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Once cheese is melted add in cooked pasta. Stir until coated. Serve with shredded mozzarella on top.
One of my favorite meals to gather around as a family is pasta. It’s the perfect sharing meal and it usually always leaves people feeling satisfied with their bellies full! Barilla and Galbani products are our go to products when making a pasta dish. You can find them at Walmart. Galabani Mozzarella cheese is my favorite because it’s so fresh. It comes in a cylinder shape and its super easy to shred. The easier the better in our home with my two littles. When I find a meal that is a hit with my boys like this Marinara Mac & Cheese, it automatically becomes a staple on our dinner menu.
sincerely,
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